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	Título	Año de publicación Sort ascending	Autor/a	Revista / Editorial
Fiestas de la Virgen de la Salud de Algemesí, artes escénicas y religiosidad popular: simbiosis de éxito para la conservación del patrimonio inmaterial	Fiestas de la Virgen de la Salud de Algemesí, artes escénicas y religiosidad popular: simbiosis de éxito para la conservación del patrimonio inmaterial	2020	Pilar Martino Alba
Fonts del Montseny Project ("Fuentes del Montseny"): Memory of a rich tangible and intangible heritage in Catalonia (Spain)	Fonts del Montseny Project ("Fuentes del Montseny"): Memory of a rich tangible and intangible heritage in Catalonia (Spain)	2020	Oscar Farrerons	Agua y Territorio
FoodSmart city Dublin: a framework for sustainable seafood.	FoodSmart city Dublin: a framework for sustainable seafood.	2020	C. Scherer, P. Holm	Food Ethics
Flamenco for andalusia, flamenco for humanity: Regionalisation and intangible cultural heritage in Spain	Flamenco for andalusia, flamenco for humanity: Regionalisation and intangible cultural heritage in Spain	2020	M. Machin-Autenrieth
Dance, Diaspora and the Role of the Archives: A Dialogic Reflection upon the Black Dance Archives Project (UK)	Dance, Diaspora and the Role of the Archives: A Dialogic Reflection upon the Black Dance Archives Project (UK)	2020	Jane Carr, Deborah Baddoo	Dance Research
Dance Studies’ Perspective of Folklore and Intangible Heritage	Dance Studies’ Perspective of Folklore and Intangible Heritage	2020	Kang Sook	Korean Journal of Intangible Heritage
Dabke folk dance with lyrics and music in hatay arab alawite culture	Dabke folk dance with lyrics and music in hatay arab alawite culture	2020	E. Tekin	Turk Kulturu ve Haci Bektas Veli - Arastirma Dergisi
Danzas y bailes tradicionales. La seguidilla	Danzas y bailes tradicionales. La seguidilla	2020	Rafael Cantero Muñoz
«Political Cuisine» of Ukrainian Identity: Gastronomic Tradition as a Factor in the Formation of the Nation in the Second Half of the 19th – the Beginning of the 20th Century	«Political Cuisine» of Ukrainian Identity: Gastronomic Tradition as a Factor in the Formation of the Nation in the Second Half of the 19th – the Beginning of the 20th Century	2019	O. Kazakevych	Eminak
«Reguengos de Monsaraz, terra de seres encantados que se revelam em noites de luar». Recolha e estudo de algumas lendas da tradição oral	«Reguengos de Monsaraz, terra de seres encantados que se revelam em noites de luar». Recolha e estudo de algumas lendas da tradição oral	2019	Lina Mendonça	Estudis de Literatura Oral Popular