Nombre
J.
Apellidos
Salvado
Meirinhos, A., Aguiar, A. R., & Salvado, J. Tourism and cultural identity: The miranda land pennons. 45, 93-111. Recuperado de https://www.scopus.com/inward/record.uri?eid=2-s2.0-85023163339&partnerID=40&md5=299ca0361f2b072e54120b9e4dbb3295
A. Meirinhos A.R. Aguiar J. SalvadoCultural tourism interculturality Miranda do Douro Pennons Territory development
Ver
Salvado, J., Ferreira, A. M., Serra, J., & Marujo, N. Tavern gastronomy \& storytelling: Flavors and narratives reinforcing territory identity. 65-84. Recuperado de https://www.scopus.com/inward/record.uri?eid=2-s2.0-85063642062&partnerID=40&md5=2e41d93c6e2f497c2f9f5dfb09827c7f
J. Salvado A.M. Ferreira J. Serra N. MarujoAlentejo Cultural \& creative heritage Gastronomy Património cultural \& criativo Rota das tabernas Taberna de gastronomia Taverns Route
Ver
Salvado, J., & Joukes, V. (2020). Cod, a symbolic marker of Portuguese food identity: A look at the Trás-os-Montes e Alto Douro territory [Bacalhau, um marcador simbólico da identidade alimentar portuguesa: Um olhar sobre o território de Trás-Os-Montes e alto douro]. Revista Portuguesa De Estudos Regionais, 55-68. Recuperado de https://www.scopus.com/inward/record.uri?eid=2-s2.0-85085071944&partnerID=40&md5=1f9874e5829ae450428c2523e8ac7255
J. Salvado V. Joukes
Ver