Cabiedes-Miragaya, L., Diaz-Mendez, C., & Garcia-Espejo, I. Well-Being and the Lifestyle Habits of the Spanish Population: The Association between Subjective Well-Being and Eating Habits. 18, 1-13. https://doi.org/10.3390/ijerph18041553
Laura Cabiedes-Miragaya Cecilia Diaz-Mendez Isabel Garcia-EspejoCross-Sectional Studies diet Eating habits Europe Feeding Behavior Habits Life Style Life satisfaction Meals Mediterranean diet Spain Spaniard Subjective well-being Surveys and Questionnaires adult article body mass body shape candy cross-sectional study cultural heritage cultural influence diet eating habit exercise Feeding Behavior food intake friend fruit habit happiness health belief health status human independent variable Life satisfaction lifestyle meal physical activity questionnaire restaurant social behavior social interaction vegetable wellbeing
Voir
Cabiedes-Miragaya, L., Diaz-Mendez, C., & Garcia-Espejo, I. Well-Being and the Lifestyle Habits of the Spanish Population: The Association between Subjective Well-Being and Eating Habits. 18, 1-13. https://doi.org/10.3390/ijerph18041553
Laura Cabiedes-Miragaya Cecilia Diaz-Mendez Isabel Garcia-EspejoCross-Sectional Studies diet Eating habits Europe Feeding Behavior Habits Life Style Life satisfaction Meals Mediterranean diet Spain Spaniard Subjective well-being Surveys and Questionnaires adult article body mass body shape candy cross-sectional study cultural heritage cultural influence diet eating habit exercise Feeding Behavior food intake friend fruit habit happiness health belief health status human independent variable Life satisfaction lifestyle meal physical activity questionnaire restaurant social behavior social interaction vegetable wellbeing
Voir
Colao, A., Vetrani, C., Muscogiuri, G., Barrea, L., Tricopoulou, A., Soldati, L., et al. "Planeterranean" Diet: extending worldwide the health benefits of Mediterranean Diet based on nutritional properties of locally available foods. 20. https://doi.org/10.1186/s12967-022-03433-4
Annamaria Colao Claudia Vetrani Giovanna Muscogiuri Luigi Barrea Antonia Tricopoulou Laura Soldati Prisco Piscitelli UNESCO EducBiodiversity diet Mediterranean Feeding Behavior Healthy Diet Local foods Mediterranean diet Note Sustainability United Nations educational Scientific and Cultural Organization Biodiversity caloric intake diet Dietary pattern eating habit Feeding Behavior food availability global health health education Healthy Diet human mineral monounsaturated fatty acid nutrient profiling nutrition labeling nutritional health phytosterol planeterranean diet polyphenol polysaccharide program sustainability protein protein intake trace element urban area vitamin
Voir
Colao, A., Vetrani, C., Muscogiuri, G., Barrea, L., Tricopoulou, A., Soldati, L., et al. "Planeterranean" Diet: extending worldwide the health benefits of Mediterranean Diet based on nutritional properties of locally available foods. 20. https://doi.org/10.1186/s12967-022-03433-4
Annamaria Colao Claudia Vetrani Giovanna Muscogiuri Luigi Barrea Antonia Tricopoulou Laura Soldati Prisco Piscitelli UNESCO EducBiodiversity diet Mediterranean Feeding Behavior Healthy Diet Local foods Mediterranean diet Note Sustainability United Nations educational Scientific and Cultural Organization Biodiversity caloric intake diet Dietary pattern eating habit Feeding Behavior food availability global health health education Healthy Diet human mineral monounsaturated fatty acid nutrient profiling nutrition labeling nutritional health phytosterol planeterranean diet polyphenol polysaccharide program sustainability protein protein intake trace element urban area vitamin
Voir
La Fauci, V., Assefa, D. Z., Lo Giudice, D., Calimeri, S., Ceccio, C., Antonuccio, G. M., et al. Mediterranean diet: knowledge and adherence in Italian young people. 171, 437-443. https://doi.org/10.7417/CT.2020.2254
V La Fauci Alessi V D. Assefa D. Lo Giudice S. Calimeri C. Ceccio G. Antonuccio C. Genovese R. SqueriAdolescent adult article diet Mediterranean exercise Feeding Behavior Female Health Health Behavior Health Knowledge Attitudes Practice Humans Italy male Mediterranean diet Mediterranean diet obesity Surveys and Questionnaires Young young adult adolescent adult age distribution attitude to health carbohydrate intake Childhood dietary compliance exercise fast food Feeding Behavior Female fish consumption fruit consumption health behavior human junk food Knowledge male meal physical activity questionnaire sex difference vegetable consumption young adult
Voir
La Fauci, V., Assefa, D. Z., Lo Giudice, D., Calimeri, S., Ceccio, C., Antonuccio, G. M., et al. Mediterranean diet: knowledge and adherence in Italian young people. 171, 437-443. https://doi.org/10.7417/CT.2020.2254
V La Fauci Alessi V D. Assefa D. Lo Giudice S. Calimeri C. Ceccio G. Antonuccio C. Genovese R. SqueriAdolescent adult article diet Mediterranean exercise Feeding Behavior Female Health Health Behavior Health Knowledge Attitudes Practice Humans Italy male Mediterranean diet Mediterranean diet obesity Surveys and Questionnaires Young young adult adolescent adult age distribution attitude to health carbohydrate intake Childhood dietary compliance exercise fast food Feeding Behavior Female fish consumption fruit consumption health behavior human junk food Knowledge male meal physical activity questionnaire sex difference vegetable consumption young adult
Voir
Bach-Faig, A., Berry, E. M., Lairon, D., Reguant, J., Trichopoulou, A., Dernini, S., et al. Mediterranean diet pyramid today. Science and cultural updates. 14, 2274-2284. https://doi.org/10.1017/S1368980011002515
Anna Bach-Faig Elliot Berry Denis Lairon Joan Reguant Antonia Trichopoulou Sandro Dernini F. Xavier Medina Maurizio Battino Rekia Belahsen Gemma Miranda Lluis Serra-Majem Mediterranean Grpadult Culture diet diet Mediterranean Dietary pattern Food Habits fruit Health health behavior Health Promotion Humans Life Style lifestyle Mediterranean Region Mediterranean diet Nutrition Policy obesity Pyramid Southern Europe Vegetables cultural anthropology diet Feeding Behavior fruit health behavior health care policy health promotion human lifestyle obesity Review standard vegetable
Voir
Trichopoulou, A. Mediterranean diet as intangible heritage of humanity: 10 years on. 31, 1943-1948. https://doi.org/10.1016/j.numecd.2021.04.011
Antonia TrichopoulouBiodiversity Chronic diseases Conservation of Natural Resources diet Healthy diet Mediterranean Dietary pattern Feeding Behavior health behavior Healthy lifestyle History 21st Century Humans Mediterranean diet Nutritive Value Risk Reduction Behavior Short Survey Sustainability Terminology as Topic Traditional foods UNESCO Biodiversity breast cancer caloric intake cardiovascular mortality colorectal cancer Cultural diversity dietary compliance dietary intake Environmental protection Feeding Behavior food processing food safety health behavior healthy lifestyle hip fracture History human ischemic heart disease nomenclature non insulin dependent diabetes mellitus nutritional value quality of life risk reduction vegetarian diet
Voir
Trichopoulou, A. Mediterranean diet as intangible heritage of humanity: 10 years on. 31, 1943-1948. https://doi.org/10.1016/j.numecd.2021.04.011
Antonia TrichopoulouBiodiversity Chronic diseases Conservation of Natural Resources diet Healthy diet Mediterranean Dietary pattern Feeding Behavior health behavior Healthy lifestyle History 21st Century Humans Mediterranean diet Nutritive Value Risk Reduction Behavior Short Survey Sustainability Terminology as Topic Traditional foods UNESCO Biodiversity breast cancer caloric intake cardiovascular mortality colorectal cancer Cultural diversity dietary compliance dietary intake Environmental protection Feeding Behavior food processing food safety health behavior healthy lifestyle hip fracture History human ischemic heart disease nomenclature non insulin dependent diabetes mellitus nutritional value quality of life risk reduction vegetarian diet
Voir
Medina, F. -X. Looking for Commensality: On Culture, Health, Heritage, and the Mediterranean Diet. 18, 1-9. https://doi.org/10.3390/ijerph18052605
Francesc-Xavier MedinaCommensality Conviviality Culture diet Mediterranean Eating together Feeding Behavior Health heritage Mediterranean diet Nutritional Status Public Health Sustainability UNESCO article cultural anthropology Culture diet Eating Feeding Behavior human Inheritance nutritional status public health
Voir