Jimenez Beltran, J., Lopez-Guzman, T., & Gonzalez Santa-Cruz, F. Gastronomy and Tourism: Profile and Motivation of International Tourism in the City of Cordoba, Spain. 14, 347-362. https://doi.org/10.1080/15428052.2016.1160017
Javier Jimenez Beltran Tomas Lopez-Guzman Francisco Gonzalez Santa-CruzCultural heritages Food and culture Food technology International tourisms Motivation Purchasing power Food Tourism hospitality management