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Pierluigi Petrillo Ottavio Di Bella Nicola Di Palo G GolinelliAgriculture (THE\_23) Italy (IT) Knowledge and practices concerning nature and the universe (ICH\_1230) Lists of the 2003 Convention (ICH\_1331) SDG 15: Life on Land (ICH\_1392)
Van Uytsel, S. When Geographical Indications Meet Intangible Cultural Heritage: The New Japanese Act on Geographical Indications. 508-529. Cambridge University Press.
Steven Van UytselAgriculture (THE\_23) Economic and social development (THE\_5342) Innovation and Infrastructure (ICH\_1387) Japan (JP) SDG 17: Partnerships for the Goals (ICH\_1395) SDG 9: Industry references illustrating linkages between SDGs and ICH (ICH\_1440)
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Laura WestraAgriculture (THE\_23) Environment (THE\_65229) Food (THE\_3078) Health (THE\_9) Indigenous peoples (THE\_1844) Other international framework (ICH\_1378) SDG 2: Zero Hunger (ICH\_1380) SDG 3: Good Health and Well-being (ICH\_1381) Sustainable development (THE\_7357)
Annis, B., Pierluigi, P., Golinelli, G., & Scepi, G. Le pratiche agricole tradizionali patrimonio culturale: il caso della candidatura de la coltivazione della vite ad alberello di Pantelleria”. 275-293.
Beniamino Annis Petrillo Pierluigi G. Golinelli G ScepiAgriculture (THE\_23) Italy (IT) Knowledge and practices concerning nature and the universe (ICH\_1230)
Leblon, A. Le patrimoine pastoral au prisme de la décentralisation politique. Les fêtes du yaaral et du degal au Mali.
Anaïs LeblonAgriculture (THE\_23) Mali (ML) Niger (NE) SDG 15: Life on Land (ICH\_1392)
Leblon, A. Le patrimoine immatériel face à ses enjeux territoriaux. Des fêtes de transhumance au Mali.
Anaïs LeblonAgriculture (THE\_23) Mali (ML) Transnational heritage (ICH\_1361) key information missing to evaluate the entry (full-text or at least summary) (ICH\_1460)
Leblon, A. La sélection paradoxale. La patrimonialisation des fêtes de transhumance peules au Mali. 197-216. Retrieved de https://halshs.archives-ouvertes.fr/halshs-01303805
Anaïs LeblonAgriculture (THE\_23) Economic and social development (THE\_5342) Inventorying (ICH\_1342) Mali (ML) Niger (NE) SDG 15: Life on Land (ICH\_1392)
Petrillo, P. L. La dimensione culturale del patrimonio agro-alimentare italiano in ambito UNESCO. Strumenti e procedure. 211-230.
Pier PetrilloAgriculture (THE\_23) Cultural identity (THE\_382) Food (THE\_3078) Human rights (THE\_5675) Italy (IT) Knowledge and practices concerning nature and the universe (ICH\_1230) Lists of the 2003 Convention (ICH\_1331) article from a collective publication containing other pertinent articles to be declared (ICH\_1461)
Csergo, J. Food As a Collective Heritage Brand in the Era of Globalization. 25, 449-468. https://doi.org/10.1017/S0940739118000322
Julia CsergoAgriculture (THE\_23) Food (THE\_3078) Food heritage Legislation (THE\_6934) Market economy (THE\_65391) Other international framework (ICH\_1378) SDG 2: Zero Hunger (ICH\_1380) SDG 8: Decent Work and Economic Growth (ICH\_1386) Tourism (THE\_202) UNESCO Cultural diversity diverse cultural economy heritage brand Intangible cultural heritage international trade regulation references illustrating linkages between SDGs and ICH (ICH\_1440)