Autor
Resumen

On this essay, we show the key ideas to generate a discussion on domestic anthropology and thought born from tangible experience. The housework and crafts, skills and knowledge that persons use to their maintenance and welfare, supposes a useful knowledge to research the roots of culture built with other people. In this sense, cooking creates a unique social universe, related with the identification with territory, and really resistant in the assimilation process. We propose that cooking could be claimed like intercultural space. It constitutes by itself an intangible heritage, but also a frame where different cultures can join and share their way to understand the reality.

Año de publicación
2020
Revista académica
Revista de antropología experimental
Número
20
Numero ISSN
1578-4282
URL
https://dialnet.unirioja.es/servlet/extart?codigo=7365537
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