González, J. A., Álvarez-Falcón, A. L., Sousa, R., Freitas, M., Correia, S., & Azevedo, J. M. N. Fishing resources of the traditional gastronomy of Macaronesia: A navigation through the intangible food heritage in the Azores, Madeira, Canary Islands and Cabo Verde. 36. https://doi.org/10.1016/j.ijgfs.2024.100942
José González Ana Álvarez-Falcón Ricardo Sousa Mafalda Freitas Sandra Correia José AzevedoARCHIPELAGO ATLANTIC Atlantic ocean Azores Cabo Verde Canary islands DECAPODA Gastronomic heritage Madeira Marine fauna PRESSURE Reconstruction restaurants SMALL-SCALE FISHERIES WORLD
Ver
Lima, E. A., Nunes, J. C., Costa, M. P., & Machado, M. (2014). Azores Geopark: The challenge of managing an archipelagic Geopark. 2, 77-84. International Multidisciplinary Scientific Geoconference. Recuperado de https://www.scopus.com/inward/record.uri?eid=2-s2.0-84946544128&partnerID=40&md5=b678a487df6b07c0525ec4019a4c6665
Eva Lima Joao Nunes Manuel Costa Marisa Machado SGEMARCHIPELAGO Azores Geopark Biodiversity Decentralized management Earth (planet) Environmental protection Geological heritages Geology Management Natural laboratories North Atlantic Ocean Partnerships Planning Sustainable development Synergies
Ver