Feart, C., Samieri, C., Alles, B., & Barberger-Gateau, P. Potential benefits of adherence to the Mediterranean diet on cognitive health. 72, 140-152. https://doi.org/10.1017/S0029665112002959
Catherine Feart Cecilia Samieri Benjamin Alles Pascale Barberger-GateauAgeing Alzheimer disease Alzheimer disease cognition Cognition Disorders Cognitive functions diet Mediterranean health behavior Humans Life Style Mediterranean diet Aging alcohol alcohol consumption cardiovascular risk cereal cognition cognitive defect conference paper dairy product Dementia environmental factor fish meat food intake fruit human Inflammation legume lifestyle mild cognitive impairment Olive oil oxidative stress pathogenesis patient compliance poultry red meat red wine Risk scoring system vegetable