Henriques, C., & Custódio, M. J. Turismo e Gastronomia: a valorização do património gastronómico na região do Algarve. 69-81. Recuperado de http://www.scielo.pt/scielo.php?script=sci_arttext&pid=S1646-24082010000100008&lang=es
Cláudia Henriques Maria CustódioAlgarve Cultura Culture Gastronomía Gastronomy Marinas and Recreational Ports Marinas/Portos de Recreio restaurants Restauração Tourism Turismo
Ver
Medina, F. X. Towards a construction of the Mediterranean diet? The building of a concept between health, sustainability and culture. 6. https://doi.org/10.1007/s41055-020-00083-4
F. MedinaCulture Food Health heritage Mediterranean diet Nutrition Sustainability UNESCO
Ver
Vasiliadis, L., & Belias, D. The Value of Cultural Routes in Greece: Examination of the Current Situation. 1073-1081. Springer Science and Business Media B.V. https://doi.org/10.1007/978-3-030-36126-6_119
L. Vasiliadis D. Beliascultural heritage Cultural routes Culture Greece Tourism
Ver
Rodrigues, C., Liberato, D., & Esteves, E. The Intangible Cultural Heritage as a Creative Tourism Product. The Masks of Trás-os-Montes (Vol. 293). En (Vol. 293). Springer Science and Business Media Deutschland GmbH. https://doi.org/10.1007/978-981-19-1040-1_50
C. Rodrigues D. Liberato E. EstevesConfraternities Confraternity Creative tourism Creatives Cultural heritages cultural identity Culture Douro regions Essential support European council Exploratory studies Future generations heritage Historic preservation Historical heritages Intangible cultural heritage Intangible cultural heritages Local development Portugal Public campaign Public campaigns Public communications Qualitative methodologies Socio-cultural sociodemographics Sustainable development sustainable tourism Terras de Trás-os-Montes Terras de tra-os-mons Tourism Tradition of the mask Tradition of the masks UNESCO UNESCO world heritages Web-page Websites World heritage
Ver
Gudeta, K. H., & Hailemariam, A. T. The cultural and creative industries in Ethiopia: A case of cultural lifestyle items producer. 85-103. https://doi.org/10.1108/978-1-80262-251-520231009
K.H. Gudeta A.T. Hailemariamcreative industries Culture Ethiopia Handicraft Innovative start-up Sustainability
Ver
Boda, G. The convention concerning the protection of the world cultural and natural heritage (Paris, 1972) and Romania. 6, 17-31. https://doi.org/10.37710/PLURAL.V6I2_2
G. Bodaconvention Culture Paris Protection World heritage
Ver
Olarte, G. E. T., & López, R. D. The colombian musical patrimony in the process of teaching learning of the basic and intermediate education. 12, 150-155. Recuperado de https://www.scopus.com/inward/record.uri?eid=2-s2.0-85100896103&partnerID=40&md5=fef3ff061e8a42c646bd3eed45652ab3
G.E.T. Olarte R.D. LópezCulture Education Musical heritage Teaching learning
Ver
Kobayashi, K., Nagata, K., & Hoshino, J. Table-based interactive system for augmenting Japanese food culture experience. Presentado en. Association for Computing Machinery. https://doi.org/10.1145/3489849.3489941
K. Kobayashi K. Nagata J. HoshinoCultural backgrounds Culture Food Intangible cultural heritages Interaction Interactive system Japanese foods Natural environments Seasonality User experience Users experiences Visual information
Ver
Park, J., & Chun, J. What does cultural appropriation mean to fashion design?. 10, 295-310. https://doi.org/10.1386/fspc_00049_1
Juha Park Jaehoon Chuncultural appropriation Culture designer fashion fashion design Traditional clothing
Ver
Pastera, R. J. P. Unveiling the Veil: Intangible Cultural Heritage and the Filipino College Students. 11, 25-41. https://doi.org/10.29333/ejecs/1818
Robert PasteraIntangible cultural heritage Philippines comparativism Culture Living heritage
Ver