. Relationship between tourism and cultural heritage management: Evidence from Hong Kong. 26, 539-548.
Nombre
Bob
Apellidos
Mckercher
Okumus, B., Okumus, F., & Mckercher, B. Incorporating local and international cuisines in the marketing of tourism destinations: The cases of Hong Kong and Turkey. 28, 253-261.
Mckercher, B., & Du Cros, H. (2006). Culture, heritage and visiting attractions. Dimitrios Buhalis And Carlos Costa (Eds., Pp. 211-219), Tourism Business Frontiers: Consumers, Products, And Industry. Amsterdam: Elsevier Butterworth Heinemann.