Scherer, C. ., & Holm, P. . (2020). FoodSmart city Dublin: a framework for sustainable seafood. Food Ethics, 5, 7-7. https://doi.org/10.1007/s41055-019-00061-5
C. Scherer P. HolmConsumer engagement Dublin Bay FoodSmartCity Innovating historical recipes Marine cultural heritage Sustainable seafood