Tavern gastronomy \& storytelling: Flavors and narratives reinforcing territory identity. 65-84. Recuperado de https://www.scopus.com/inward/record.uri?eid=2-s2.0-85063642062&partnerID=40&md5=2e41d93c6e2f497c2f9f5dfb09827c7f
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Marujo, N. (2022). Creative tourism and intangible heritage in the Alentejo: the case of the sock doll . Tourism And Hospitality International Journal, 19, 65-76.