De Leonardis, A. (2014). Virgin olive oil: Production, composition, uses and benefits for man. Nova Science Publishers, Inc. Retrieved de https://www.scopus.com/inward/record.uri?eid=2-s2.0-84953406979&partnerID=40&md5=b434a6c87cc44618f484f5720d415b3e A. De Leonardis