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	Título	Año de publicación Ordenar ascendente	Autor/a	Revista / Editorial
Scientific Alternative for Preservation of Traditional Dance designated as National Intangible Cultural Asset	Scientific Alternative for Preservation of Traditional Dance designated as National Intangible Cultural Asset		Lee MiHee, Kim Un-Mi
Satisfaction and motivation. The gastronomy of Guayaquil.	Satisfaction and motivation. The gastronomy of Guayaquil.		M. Carvache Franco, W. Carvache Franco, F. Zamora Flores, M. Orden Mejia
San Gabriel azteca cemetery as heritage to save people s identity	San Gabriel azteca cemetery as heritage to save people s identity		Rocio Lopez de Juambelz
Samba Locations: An Analysis on the Carioca Samba, Identities, and Intangible Heritage (Rio de Janeiro, Brazil)	Samba Locations: An Analysis on the Carioca Samba, Identities, and Intangible Heritage (Rio de Janeiro, Brazil)		Fabiana y
Say Cheesel , when an exhibition displays the meal eaten by the French	Say Cheesel , when an exhibition displays the meal eaten by the French		Julie Deramond, Laure Marchis-Mouren
Schnapps of the stubble: Memory and identity in Viotá-Cundinamarca [Aguardiente rastrojero: memoria e identidad en Viotá-Cundinamarca]	Schnapps of the stubble: Memory and identity in Viotá-Cundinamarca [Aguardiente rastrojero: memoria e identidad en Viotá-Cundinamarca]		D.A. Velásquez-Mantilla
Saving the Industry from Itself: A Case of the Railway Industrial Heritage in Kenya	Saving the Industry from Itself: A Case of the Railway Industrial Heritage in Kenya		Mugwima Njuguna, Ephraim Wahome, Anne Deisser
Sanskrit Pathways for Mobilizing Knowledge of Premodern Yoga to Studio-Based Practitioners	Sanskrit Pathways for Mobilizing Knowledge of Premodern Yoga to Studio-Based Practitioners		A. Sathaye, Z. Winther
Saudi Vision 2030: Applying a Sustainable Smart Techno-cultural Assessment method to Evaluate Museums performance post-COVID-19	Saudi Vision 2030: Applying a Sustainable Smart Techno-cultural Assessment method to Evaluate Museums performance post-COVID-19		K. Hind
Science and healthy meals in the world: nutritional epigenomics and nutrigenetics of the Mediterranean diet.	Science and healthy meals in the world: nutritional epigenomics and nutrigenetics of the Mediterranean diet.		F. Caradonna, O. Consiglio, C. Luparello, C. Gentile