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Evrim OzunelCommunity participation (THE\_204) Environment (THE\_65229) Health (THE\_9) Justice and Strong Institutions (ICH\_1394) Knowledge and practices concerning nature and the universe (ICH\_1230) SDG 11: Sustainable Cities and Communities (ICH\_1389) SDG 12: Responsible Consumption and Production (ICH\_1390) SDG 13: Climate Action (ICH\_1391) SDG 14: Life below water (ICH\_1393) SDG 15: Life on Land (ICH\_1392) SDG 16: Peace SDG 17: Partnerships for the Goals (ICH\_1395) SDG 1: No Poverty (ICH\_1379) SDG 2: Zero Hunger (ICH\_1380) SDG 3: Good Health and Well-being (ICH\_1381) SDG 6: Clean Water and Sanitation (ICH\_1384) SDG 8: Decent Work and Economic Growth (ICH\_1386) Sustainable development (THE\_7357) Tourism (THE\_202) Türkiye (TR)
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Westra, L. On Hunger. Brown Walker Press. Recuperado de https://books.google.com.br/books?id=Xlg0DwAAQBAJ&pg=PR7&hl=pt-BR&source=gbs_selected_pages&cad=2#v=onepage&q&f=false
Laura WestraAgriculture (THE\_23) Environment (THE\_65229) Food (THE\_3078) Health (THE\_9) Indigenous peoples (THE\_1844) Other international framework (ICH\_1378) SDG 2: Zero Hunger (ICH\_1380) SDG 3: Good Health and Well-being (ICH\_1381) Sustainable development (THE\_7357)
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Medina, X. Mediterranean diet, culture and heritage: challenges for a new conception. 12, 1618-1620. Recuperado de https://www.researchgate.net/publication/26750621_Mediterranean_diet_culture_and_heritage_Challenges_for_a_new_conception
Xavier MedinaFood (THE\_3078) Health (THE\_9) International cooperation (THE\_7354) Knowledge and practices concerning nature and the universe (ICH\_1230) Lists of the 2003 Convention (ICH\_1331) SDG 15: Life on Land (ICH\_1392) SDG 2: Zero Hunger (ICH\_1380) SDG 3: Good Health and Well-being (ICH\_1381) Social practices Traditional craftsmanship (ICH\_1231) Transnational heritage (ICH\_1361) references illustrating linkages between SDGs and ICH (ICH\_1440) rituals and festive events (ICH\_1229)
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Huang, P. Liquid Gold: Berber Women and the Argan Oil Co-operatives in Morocco. 12, 140-155. Recuperado de https://www.scopus.com/inward/record.uri?eid=2-s2.0-85026726538&partnerID=40&md5=78c101cf21b7a2fd46dc9b4a00163b50
Patricia HuangAjddigue Amal Argan oil Azrg Berber women Civil society (THE\_11553) Co-operatives Cultural identity (THE\_382) Economic and social development (THE\_5342) empowerment Food (THE\_3078) Gender issues (ICH\_1332) Hand mill Indigenous peoples (THE\_1844) Knowledge and practices concerning nature and the universe (ICH\_1230) Market economy (THE\_65391) Millstones Morocco Morocco (MA) Oral traditions and expressions (ICH\_1227) SDG 10: Reduced Inequalities (ICH\_1388) SDG 12: Responsible Consumption and Production (ICH\_1390) SDG 13: Climate Action (ICH\_1391) SDG 15: Life on Land (ICH\_1392) SDG 2: Zero Hunger (ICH\_1380) SDG 4: Quality Education (ICH\_1382) SDG 5: Gender Equality (ICH\_1383) SDG 8: Decent Work and Economic Growth (ICH\_1386) Tighanimine Traditional craftsmanship (ICH\_1231) references illustrating linkages between SDGs and ICH (ICH\_1440)
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Silva, A. Le régime UNESCO. Recuperado de https://uma-pt.academia.edu/Ant%C3%B3nioJos%C3%A9MarquesdaSilva
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Prott, L. V. Hunting as Intangible Heritage: Some Notes on Its Manifestations. 14, 385-398. https://doi.org/10.1017/S0940739107070245
L.V. ProttAustralia (AU) Food (THE\_3078) Human rights (THE\_5675) Indigenous peoples (THE\_1844) SDG 15: Life on Land (ICH\_1392) SDG 2: Zero Hunger (ICH\_1380) Social practices references illustrating linkages between SDGs and ICH (ICH\_1440) rituals and festive events (ICH\_1229)
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Romagnoli, M. Gastronomic heritage elements at UNESCO: problems, reflections on and interpretations of a new heritage category. 14, 157-171. https://doi.org/10.35638/IJIH.2019.14.2.009
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Broude, T. From Chianti to Kimchi: Geographical Indications, Intangible Cultural Heritage, and Their Unsettled Relationship with Cultural Diversity. 461-484. Cambridge University Press.
Tomer BroudeCultural identity (THE\_382) Food (THE\_3078) Republic of Korea (KR) SDG 2: Zero Hunger (ICH\_1380)
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Csergo, J. Food As a Collective Heritage Brand in the Era of Globalization. 25, 449-468. https://doi.org/10.1017/S0940739118000322
Julia CsergoAgriculture (THE\_23) Food (THE\_3078) Food heritage Legislation (THE\_6934) Market economy (THE\_65391) Other international framework (ICH\_1378) SDG 2: Zero Hunger (ICH\_1380) SDG 8: Decent Work and Economic Growth (ICH\_1386) Tourism (THE\_202) UNESCO Cultural diversity diverse cultural economy heritage brand Intangible cultural heritage international trade regulation references illustrating linkages between SDGs and ICH (ICH\_1440)
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