TY - JOUR
KW - Ecodesign
KW - Ecological
KW - Ecology
KW - Folk foods
KW - Food design
KW - Food designs
KW - Food products
KW - Intangible cultural heritages
KW - Interestingness
KW - Product design
AU - Q. Zhou
AU - Q. Xie
AU - F. Yu
AB - This study focuses on the development of ecological design-oriented method for folk food products in China. As special food form, folk foods, with features of rich content, flexibility, scientificity, interestingness, entertainment and randomness, play an important guiding role in physical, intellectual, moral and aesthetic development of children. Oriented by ecological design, with the purpose of protecting and inheriting folk foods products, this study presents the design and research of folk foods on the basis of the concept of ecological design. Based on the protection of intangible cultural heritage and combined with the development goal of contemporary China, it demonstrates the importance of folk foods systematically and explores the sustainable development of ecological design-oriented folk food product design. The research is of great significance to children s future growth and to intangible culture protection and inheritance of folk foods.
DO - 10.19026/ajfst.6.60
M1 - 4
N1 - Publisher: Maxwell Science Publications
N2 - This study focuses on the development of ecological design-oriented method for folk food products in China. As special food form, folk foods, with features of rich content, flexibility, scientificity, interestingness, entertainment and randomness, play an important guiding role in physical, intellectual, moral and aesthetic development of children. Oriented by ecological design, with the purpose of protecting and inheriting folk foods products, this study presents the design and research of folk foods on the basis of the concept of ecological design. Based on the protection of intangible cultural heritage and combined with the development goal of contemporary China, it demonstrates the importance of folk foods systematically and explores the sustainable development of ecological design-oriented folk food product design. The research is of great significance to children s future growth and to intangible culture protection and inheritance of folk foods.
SP - 495
EP - 498
TI - The research on ecological design-oriented folk food products
UR - https://www.scopus.com/inward/record.uri?eid=2-s2.0-84901374907&doi=10.19026%2fajfst.6.60&partnerID=40&md5=d2036a5498cbb276e0ba662f45baa72d
VL - 6
SN - 20424868 (ISSN)
ER -