TY - JOUR
KW - Culinary tradition
KW - cultural heritage
KW - Intangible cultural heritage
KW - Recipes modelling
KW - Semantic representation
KW - Web authoring
AU - Nikolaos Partarakis
AU - Danae Kaplanidi
AU - Paraskevi Doulgeraki
AU - Effie Karuzaki
AU - Argyro Petraki
AU - Daniele Metilli
AU - Valentina Bartalesi
AU - Ilia Adami
AU - Carlo Meghini
AU - Xenophon Zabulis
AB - This paper presents a knowledge representation framework and provides tools to allow the representation and presentation of the tangible and intangible dimensions of culinary tradition as cultural heritage including the socio-historic context of its evolution. The representation framework adheres to and extends the knowledge representation standards for the Cultural Heritage (CH) domain while providing a widely accessible web-based authoring environment to facilitate the representation activities. In strong collaboration with social sciences and humanities, this work allows the exploitation of ethnographic research outcomes by providing a systematic approach for the representation of culinary tradition in the form of recipes, both in an abstract form for their preservation and in a semantic representation of their execution captured on-site during ethnographic research.
DO - 10.3390/heritage4020036
M1 - 2
N1 - Publisher: MDPI
N2 - This paper presents a knowledge representation framework and provides tools to allow the representation and presentation of the tangible and intangible dimensions of culinary tradition as cultural heritage including the socio-historic context of its evolution. The representation framework adheres to and extends the knowledge representation standards for the Cultural Heritage (CH) domain while providing a widely accessible web-based authoring environment to facilitate the representation activities. In strong collaboration with social sciences and humanities, this work allows the exploitation of ethnographic research outcomes by providing a systematic approach for the representation of culinary tradition in the form of recipes, both in an abstract form for their preservation and in a semantic representation of their execution captured on-site during ethnographic research.
SP - 612
EP - 640
TI - Representation and Presentation of Culinary Tradition as Cultural Heritage
UR - https://www.scopus.com/inward/record.uri?eid=2-s2.0-85115811119&doi=10.3390%2fheritage4020036&partnerID=40&md5=cb114261e81c7b8b81d9931ab315e6fc
VL - 4
SN - 25719408 (ISSN)
ER -