01545nas a2200253   4500000000100000000000100001008004100002653001300043653002400056653002100080653003100101653003300132100001300165700001500178700001800193700001700211700001500228245008700243856011800330300001000448490000700458520080600465022002001271                                       d10aflamenco10aCultural management10aCultural tourism10adynamic analysis of supply10aIntangible cultural heritage1 aL. Palma1 aM.L. Palma1 aA. Rodríguez1 aJ.L. Martín1 aI. Cascajo00aLive flamenco in Spain: A dynamic analysis of supply, with managerial implications  uhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85028926402&partnerID=40&md5=b3aca826beb65e3c147911dd9aa007d3  a58-700 v193 aThis study explores the offer of live flamenco vis-à-vis two variables: Its nature (public, private or non-profit) and its form of expression (singing, dancing or a combination of the two). It provides a dynamic analysis of the supply of live flamenco shows over the period 2006-13 in the city of Seville, Spain. The authors draw on the data provided in Flama: La Guía del Flamenco, a detailed monthly guide to all live shows since 2006. They also conduct a qualitative analysis. The findings shed light on how flamenco as a cultural product could foster cultural tourism and thus help to boost the productive fabric of the economy at the regional and national levels. If it is to meet the ever-increasing demand, this sector must devise new professionalization strategies and new management models.  a14808986 (ISSN)