<style face="normal" font="default" size="100%">From foodways to intangible heritage: a case study of Chinese culinary resource, recipes and restaurants</style>

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31<style face="normal" font="default" size="100%">From foodways to intangible heritage: a case study of Chinese culinary resource, recipes and restaurants</style><style face="normal" font="default" size="100%">From foodways to intangible heritage: a case study of Chinese culinary resource, recipes and restaurants</style>